Description

Claramunt
Excellence has an olive oil name

We present our collection of oils, made with the highest quality to offer a signature oil to the most select palates. It is an exclusive oil, whose annual result will always depend on the environmental conditions provided by each harvest and on the technical knowledge of the Claramunt team, which will ensure that each year the extra virgin oil is of the highest quality and unrepeatable.

Claramunt Extra Virgin is an extra virgin olive oil, the result of many years of experience and passion for the world of olive groves, a long family tradition combined with the technical and innovative knowledge that incorporates the latest trends and advances in the olive sector. All this, determined that the family Claramunt decided to bet on an exclusive and quality product; result of a deep knowledge in the matter and of the love for the EVOO and our land, Baeza, where our dream was born, where our trees are raised, where our fruit develops, where it prepares to be transformed into Extra Virgin, where history compels us to respect our environment, to pamper and care for our feelings; water, cold, stone, mist make Baeza and its region an ideal place to create our oil.

Arbequina variety is native to Catalonia. Claramunt Arbequina incorporates typical aromas of the land where it is cultivated that make it have a unique personality and nuances that provide a differentiated character. Elegant, cheerful, movement, freshness, small beauty…

Its flavor is green, fresh, freshly cut grass, green fruit, sweet, sometimes green almond retro nasal and its sensation in the mouth goes from an intense sweetness to soft or spicy.

In perfect harmony with fruits, salads, grilled vegetables, white cheeses, low-temperature candied potatoes to accompany or for potato tortilla. Marinated salmon, tuna, anchovies. Salmon tartare, tuna, sea bass, as well as tosses and ceviches. Ideal for mahonese, candied, biscuits and desserts.